Hummus is a Levantine dip or spread made from cooked, mashed chickpeas, blended with tahini, olive oil, lemon juice, salt, and garlic. It is popular in the Middle East and Mediterranean,
Baba Ghanouj, is a Levantine appetizer of mashed cooked eggplant mixed with tahini, olive oil, lemon juice.
grape leaves stuffed with rice, fresh herbs. They are Serve dolmah cold or at room temperature.
Cauliflower florets, flash fried, served with tahini. Not breaded.
Deep-fried ball made from ground chickpeas
Salad made mostly of finely chopped parsley with tomatoes,mint,onion,bulgur,olive oil and lemon juice.
Romaine lettuce, tomatoes, cucumbers,onion, feta cheese and olive oil.
Fresh garlic, fresh basil, lemon juice and olive oil on a bed of pan fried potato.
Five jumbo Shrimp
8.oz Organic Breast Halal Chicken
6.oz Fresh wild salmon
8.oz Grass fed lamb Halal
A classic Arabic recipe cooked lentils and rice ,caramelized onion ,herbs, topped with fried garbanzo beans and fresh basil .
Deep-fried ball made from ground chickpeas served with Arabic salad and rice .
If you like eggplant order it you will be happy .
Chickpeas cooked with curry and natural herbs served with rice.
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Romaine lettuce, Red onions, Kalamata olives, Cucumber, Tomatoes and Fata cheese all tossed in vinaigrette olive oil dressing.
All Kabob comes with Saffron Rice and season mixed vegetables.
Charbroiled skewer of grass fed tenderloin lamb, rubbed with our middle eastern spice blend and grilled to perfection. 8.oz.
Charbroiled skewer of chicken breast, rubbed with our middle eastern spice blend and grilled to perfection.
Wiled Salmon rubbed with our middle eastern spice blend and grilled to perfection.
Semolina batter, coconut and sweetened with rose water simple syrup.
Baklava is a rich, sweet dessert pastry made of layers of filo filled with chopped nuts and honey .
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